Beetroot Soup with Poached Salmon
The birth of this recipe came from an intention to combat some serial killer beetroot cravings! I go through phases (typically when I feel a cold brewing), where it's beet's in every possible way, to completely none. The garlic bought from the local market is intensely healing, and readily available. I already had some salmon cutlets which I was planning to use for another meal, and thought - why not! Result - nutrient, immune goodness, blood tonic combined with healing powers and good fats. I went back for seconds... Err, ok maybe thirds!